Thali Meal – 125

Sharing a Thali today of Rice, Jeere mirya kadhi, Tomato and onion chutney, Eggplant, potato and onion subzi, Avakai, and masala butter milk. The cashewnut burfi is from the packet of sweets sent over by a friend, but you can find the recipe on my website. Sharing the recipe links to all the items below.

https://vinayasculinarydelights.com/recipe-to-make-the-perfect-rice/

https://vinayasculinarydelights.com/jeere-meerya-cumin-and-pepper-kadhi-recipe/

https://vinayasculinarydelights.com/tomato-and-onion-chutney-recipe/

https://vinayasculinarydelights.com/brinjal-eggplant-potato-and-onion-stir-fry-recipe/

https://vinayasculinarydelights.com/masala-buttermilk/

https://vinayasculinarydelights.com/avakai-pickle-recipe/

https://vinayasculinarydelights.com/kaju-katli-cashew-burfi/

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