This is one easy, simple and quick recipe to tickle the taste buds. I specially enjoy this with a cup of hot tea or coffee. Recipe Link to the Sev is posted below. The Besan/ Chickpea flour used is of Satyam Foods.
- A small bowl of Sev
- 1 small onion finely chopped
- A tbsp of finely chopped coriander leaves
- A dash of lime
- A sprinkle of Chaat masala.
Crush the Sev lightly with your fingers. Add the chopped onions, Coriander leaves, Chaat masala and lemon juice. Mix well and serve immediately.