Shahi Tukda Recipe

Shahi Tukda a royal dish which is so rich that even one piece can satiate one’s craving for sweets.

Ingredients :

  • 4 slices of bread
  • 1 tin condensed milk
  • 2 glasses milk
  • 6 tsps sugar
  • Ghee/clarified butter for frying
  • 8 Cardamom pods powdered
  • A pinch of saffron
  • Almonds and Pistachios to garnish.

Method :
Cut the slices of bread into triangles. Deep fry in ghee. Boil the milk with sugar. When it has reduced to one and a half glass add the Cardamom powder and saffron. Boil for a couple of minutes. Pour in the condensed milk. Mix well. Drop in the fried bread slices and garnish with crushed almonds and pistachios. Refrigerate for a couple of hours for the bread to soak in the milk.

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3 thoughts on “Shahi Tukda Recipe

  1. Amazing! This blog looks just like my old one!
    It’s on a totally different topic but it has pretty much the
    same page layout and design. Excellent choice of colors!

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