A sorbet is a frozen dessert made with fruit juice or purée, sugar, and sometimes other flavourings , but without any dairy products. It’s known for its refreshing, icy texture something akin to the ‘Gola’ which is a very popular street food in India .
Ingredients:
1 orange per person
1 tsp sugar or you may skip it.
Method:
Peel the orange. Remove seeds if any. Place the segments in a plate and freeze them overnight. Blitz them in a blender. They turn into soft fluff which can be scooped up. Serve immediately.
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