Hot garlic chutney, Green mint chutney and sweet and sour chutney are a must while making chaat. One can make them in small batches and store them in the freezer compartment. Use as and when required. ❤️ Green chutney A small bunch of coriander leaves 5sprigs mint leaves 10 green chillies Juice of one lemon … Continue reading Recipe for a Variety of Chutneys