Pumpkin Upkari/ Stir fry Recipe

This is one vegetable that I can never have enough of! I like it cooked, roasted, fried, baked or even just steamed with some salt and pepper. Posting a very simple yet delicious Stir fry which the Konkani community calls as Upkari. Goes well with both rice or Roti. Ingredients: 250 gms Pumpkin 2 green … Continue reading Pumpkin Upkari/ Stir fry Recipe