Yam pickle Recipe

Yam/ Sooran/Elephant Foot as it is called in India is used to make a variety of dishes. Posting a pickle of the same today. Ingredients: 1/2 kg sooran 7 bedgi n 7 guntur chillies roasted. 2 tbsps tamarind paste 2 tbsps coconut oil 2 tsps mustard Kabuli chana/Chickpea sized piece of Hing/asafoetida powdered fine 1/4 … Continue reading Yam pickle Recipe