Potato and Onion Saung-2 Recipe
This Saung is usually an accompaniment to Rice and Dal. It is dry as compared to the one posted earlier which is generally served over String Hoppers /Idiappam /Shenvayi. Here the variation to the ingredients used, is addition of coriander seeds or coriander powder and roasted red chillies or chilly powder which can be roasted … Continue reading Potato and Onion Saung-2 Recipe
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