Potato and Onion Saung-2 Recipe

This Saung is usually an accompaniment to Rice and Dal. It is dry as compared to the one posted earlier which is generally served over String Hoppers /Idiappam /Shenvayi. Here the variation to the ingredients used, is addition of coriander seeds or coriander powder and roasted red chillies or chilly powder which can be roasted … Continue reading Potato and Onion Saung-2 Recipe