Musk Melon is in season. Sweet, fragrant and utterly juicy. After enjoying the fruit as is, decided to make a milkshake today.
One medium sized Musk melon
3 glasses of chilled milk
1/2 tsp Cardamom powder
Sugar as required
Scoop the flesh of the musk melon. Discard the seeds. Blitz the flesh along with cardamom powder and sugar. Add chilled milk, mix thoroughly and refrigerate for half an hour. Serve chilled.
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