Ivygourd and Potato Upkari /Stir fry Recipe

Ivygourd is a popular vegetable with the Konkani community of Mangalore. A variety of preparations are made from ivygourd and it is the variations in seasoning that makes each preparation unique and delicious. Ingredients : 100 gms Ivygourd 1 potato 3 dry red chillies broken into bits 1 tbsp coconut oil 1 tsp mustard Salt … Continue reading Ivygourd and Potato Upkari /Stir fry Recipe