Eggplant/Brinjal/Aubergine and Potato Subzi Recipe

This Subzi is a simple yet delicious preparation which goes well with Rice or Roti. I have even used it as a filler in between two slices of bread. There are hardly any masalas used, yet it is the combination of vegetables that makes it a must try! Ingredients : 1 large Eggplant chopped into … Continue reading Eggplant/Brinjal/Aubergine and Potato Subzi Recipe