This is a recipe shared by my dear friend Renu Kulkarni. Easy to make and absolutely delicious. Children who don’t like carrots will finish them off in a jiffy!
Ingredients :
- 2 small carrots
- 1 tbsp sesame seeds
- 1 tsp oil
- 1 tsp sugar
- Juice of half a lemon
- 1 tsp coriander leaves
- Salt
Method :
Scrape the carrots. Wash and slice them thinly into long strips. Dry roast the Sesame seeds till they splutter. Heat oil in a pan. Drop in the carrots and stir fry them on a high flame for a couple of minutes. Add sugar and salt. Toss well. Tip it into a platter, drizzle with Lemon juice and garnish with finely chopped coriander leaves and toasted sesame seeds.
Copyright © 2018 by Vinaya Prabhu. All rights reserved.
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