Badam milk offered to the Goddess on Kojagiri Poornima . Please accept the Prasad. 🙏🙏
- 1 litre milk
- 1/2 cup Badam/almonds
- 12 tsps sugar
- 5 pods Cardamom powdered
- A large pinch of saffron
Soak the almonds in warm water for about 2 hrs and then peel them. Sliver about 6 almonds length wise and keep aside. Make a paste of the remaining almonds. Boil the milk, lower the flame and add the chopped almonds and the paste. Add sugar and saffron and allow it to simmer for about 5 mins. Add the Cardamom powder, stir and switch off. Serve hot or chilled.
Copyright © 2017. All rights reserved.