Sago Pearl/Sabudana Kheer Recipe

A variety of dishes can be made from Sago pearls/Sabudana. It is known for its cooling properties and also given to convalescents as it is light on the stomach. A kanji or porridge is fed to infants during the hot summers. Posting a kheer today. Ingredients : 1 litre milk 100 gms Sago pearls/sabudana 12 … Continue reading Sago Pearl/Sabudana Kheer Recipe