Radish Leaves Molagootal Recipe

I had bought some Radish to make a Sambhar and ended up having a bunch of Radish Leaves. Instead of making the usual stir fry, decided to make a Molagootal or a Dal and coconut based gravy which is flavoured with these leaves. It goes well with both Rice or Rotis. Ingredients : A small … Continue reading Radish Leaves Molagootal Recipe