Panchakkajeya literally translated means mixture of five items. This is an offering made to the Lord by the GSB community of Karnataka in India. Chana Dal/Bengal Gram Dal and Moong Dal/Green Gram Dal is roasted and ground coarsely to make this preparation. Traditionally whole Chana/ Bengal Gram was roasted and deskinned and then powdered coarsely. … Continue reading Panchakkajeya Recipe