A refreshing summer drink, buttermilk is a very popular beverage all over India. This one is with a hint of ginger and coriander leaves and is a thirst quencher during the hot and humid summers.
Ingredients :
- 500 gms thick yoghurt
- 1 litre water
- 2inch piece of ginger
- 2 green chillies
- A few sprigs of coriander leaves
- Salt
Method :
Grate the ginger and mince the green chillies. Add salt and crush them well. Strain the extract. Chop the coriander leaves fine. Whisk the yoghurt well and thin it down with water. Add the extract. Mix well and add the coriander leaves. Serve chilled.
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