Black eyed Beans/ Chowli Koddel Recipe

As I mentioned earlier, Black eyed Beans are my favourite. Made a Koddel today. A Koddel is a traditional Konkani preparation wherein either lentils or vegetables in coconut gravy are seasoned with garlic. Though the garlic is usually crushed with the skin on, I prefer mine without the skin. Goes well with Rice or Chapati. … Continue reading Black eyed Beans/ Chowli Koddel Recipe